The IgE Allergy test for Trout detects sensitivity and allergenicity upon consumption of seafood rainbow trout. Reactions may involve respiratory issues, angioedema, and oral allergy syndrome triggered by Onc m 1 allergen. Healthcare professionals use this test to identify IgE sensitization, assess allergy status, and distinguish seafood allergies from other reactions.
Important note: Minimum volume is 1 mL and 0.5 mL for every additional allergen.