The IgE Curry Allergy test is used to diagnose and manage patients with curry powder allergies. Clinically, the allergic symptoms present as urticaria, anaphylaxis when inhaled, and gastrointestinal symptoms when ingested. This test is susceptible and specific. Healthcare professionals can directly assess the allergic status and facilitate prompt and effective intervention.
Important note: Minimum volume is 1 mL and 0.5 mL for every additional allergen.