The IgE allergy test for plums is conducted to assess the allergic potential of the fruit Prunus domestica. Allergic reactions to fruits can range from localized contact allergies to oral allergy syndrome. The allergen Pru d is identified as the trigger for plum allergies. Healthcare professionals utilize this test to diagnose sensitivity and provide guidance for allergen-specific immunotherapy.

Important note: Minimum volume is 1 mL and 0.5 mL for every additional allergen.